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Planting Instructions:
Sow Heirloom Burgundy Pepper Vegetable Seeds for Planting inch deep in warm, moist soil. Start indoors 810 weeks before the last frost for High Germination.
Sunlight & Soil:
Requires full sunlight and well-drained, nutrient-rich soil. Great addition to Organic Garden Seeds collections.
Watering Tips:
Keep soil evenly moist; avoid overwatering to prevent root rot.
Best Season to Grow:
Plant in late spring or early summer when temperatures exceed 70F.
Harvesting Info:
Harvest when peppers turn deep burgundy for best flavor and aroma.